Briefly knead the beef with spices and let it sit in the refrigerator for an hour. In portions, press into burger press to form patties. Briefly toast the burger buns on the grill. Then place the meat patties on the grill and grill for 5 – 8 minutes. One minute before the end of the grilling time, season the patties as desired and place the cheese slices on top. At the same time as grilling the patties, grill the bacon until crispy. Cover the burger buns with mustard, ketchup, mayo or sauces and top with lettuce, tomato slices, pickles, onion rings and bacon. Assemble the burger with the desired ingredients and enjoy!
Grilled Burger
Preparation time: approx. 30 minutes + 60 minutes resting time
Ingredients for 4 servings
Preparation
Briefly knead the beef with spices and let it sit in the refrigerator for an hour. In portions, press into burger press to form patties. Briefly toast the burger buns on the grill. Then place the meat patties on the grill and grill for 5 – 8 minutes. One minute before the end of the grilling time, season the patties as desired and place the cheese slices on top. At the same time as grilling the patties, grill the bacon until crispy. Cover the burger buns with mustard, ketchup, mayo or sauces and top with lettuce, tomato slices, pickles, onion rings and bacon. Assemble the burger with the desired ingredients and enjoy!
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