Put the flour in a bowl. Form a bowl and add the sugar, salt, melted butter and egg yolk. Stir with a whisk or hand mixer. Add the milk little by little to make a smooth dough. Add the orange or rum flavouring. Beat the egg whites until stiff and fold into the dough. Bake the dough immediately. Duration, depending on how browned it is, approx. 6 – 8 minutes.
Belgian waffles
Preparation time: About 10 min.
Ingredients for 3-4 people
Preparation:
Put the flour in a bowl. Form a bowl and add the sugar, salt, melted butter and egg yolk. Stir with a whisk or hand mixer. Add the milk little by little to make a smooth dough. Add the orange or rum flavouring. Beat the egg whites until stiff and fold into the dough. Bake the dough immediately. Duration, depending on how browned it is, approx. 6 – 8 minutes.
Tip:
Add fresh strawberries and cream
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